Organic Small Light Rye Sourdough Hobbs House BakeryLife 5d+* V
A wheat, yeast and dairy free sourdough. Made with just 3 ingredients, organic rye flour, sea salt and water. This sourdough loaf is popular with those on a wheat free diet.
For ingredients and allergens, see product information below.
What's in this collection
Organic rye flour, water, salt.
For allergens, including cereals containing gluten, see ingredients highlighted in bold.
Hobbs House products are made in an environment that produces items that contain nuts, milk, eggs, sesame, as well as various other cereals containing gluten (wheat, spelt, barley and oats).
Store in a cool, dry, place
Store between 8° and 14°
Using Product and Allergen information
Product information is provided here as part of our effort to give you the best possible online shopping experience. We take great care in preparing this information and checking it with the producer. However, the information provided here is not intended to be a substitute for reading the product’s actual labelling once you receive it. Whilst we continually aim to update the information with the very latest data provided by producers, there may be some cases where it is subject to change. Equilibrium Markets is unable to accept liability for any incorrect information provided. Your statutory rights are not affected. If you require more product information than appears here, please contact the producer directly.