Large Sherston Loaf Hobbs House BakeryLife 2d+* V
Made with overnight dough to give a wonderful flavour. A real Hobbs House classic and our most popular loaf, still made today, as it was by the old baker in the nearby Cotswold village of Sherston. Makes the best toast in the world!
This loaf is blast frozen as soon as it comes out of the oven. This enables you to receive the freshest possible loaf.
For ingredients and allergens, see product information below.
What's in this collection
White wheat flour (with added calcium carbonate, iron, niacin, thiamin), water, salt, shortening (vegetable oil (palm, palm fractions, rapeseed) ), flour improver (wheat flour (with added calcium carbonate, iron, thiamin, niacin), flour treatment agent (E300) ), yeast.
For allergens, including cereals containing gluten, see ingredients highlighted in bold.
Hobbs House products are made in an environment that produces items that contain nuts, milk, eggs, sesame, as well as various other cereals containing gluten (rye, spelt, barley and oats).
Store in a cool, dry, place
Previously frozen. Not suitable for home freezing.
Hobbs House Bakery
Using Product and Allergen information
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